5 Under Golf Center
$2.49
Menu
Brunch
Served Saturday and Sunday only. 10am - 2pm
Traditional Eggs Benedict
Toasted English muffin, house-cured Canadian bacon,and hollandaise sauce; served with hash brown casserole and fresh fruit.
Chicken and Biscuits
Fried chicken tenders on Southern-style split buttermilk biscuits topped with sausage gravy; served with hash brown casserole and fresh fruit.
Brisket Stack
Slow cooked brisket and queso over a large hash brown; served with two eggs, hash brown casserole and fresh fruit.
Bananas Foster Pancakes (2)
Butter pecan pancakes topped with bananas foster sauce and whipped cream; served with your choice of bacon or sausage and fresh fruit.
Avocado Stack
Sourdough toast topped with smashed avocado, bacon, pickled radishes, goat cheese, and microgreens; served with breakfast potatoes.
Breakfast Tacos
Two breakfast tacos made with scrambled eggs, cheese, pico and your choice of bacon, sausage or potato; served with hash brown casserole and fresh fruit.
Shrimp and Grits
Jumbo shrimp and andouille sausage in a light sauce served over creamy white cheddar grits; served with fresh fruit.
Hot Mess Breakfast Bowl
Breakfast potatoes, sausage, queso, 2 fried eggs, cheddar cheese, sriracha sauce and green onions.
Strawberry French Toast (2)
French toast layered with mascarpone cream, fresh strawberries and topped with whipped cream and strawberry compote; served with your choice of bacon or sausage.
Two Eggs Any Way
Two eggs cooked to your preference; served with hash brown casserole and fresh fruit.