Numero 28
$3.49
delivery fee
Pasta Della Casa
Cacio e Pepe
Homemade spaghetti alla Chitara tossed with pecorino cheese, black pepper and a touch of butter, served in a pecorino cheese reel.
$23.00
Papardelle Alla Bolognese
Ribbon fresh pasta tossed in bolognese savory meat sauce.
$23.00
Spinach & Ricotta Cheese Ravioli
Served in a light tomato and cream sauce.
$22.00
Spaghetti All'amatriciana
Large hollowed spaghetti served in a traditional Italian pasta sauce based on porchetta (cured pork belly), pecorino cheese, spicy tomato and onion.
$23.00
Spaghetti Polpette
Zesty tomato sauce with veal meatballs.
$22.00
Gnocchi Al Pesto
Homemade gnocchi served in our own pesto sauce with sun-dried tomatoes.
$21.00
Busiate Pasta Alla Norma
Pasta served in a light tomato sauce with grilled eggplant and topped with ricotta salata.
$21.00
Penne Boscaiola
Gluten Free. Cooked prosciutto ham, green peas and mushrooms finished in a cream sauce.
$23.00