Flying Fish

$3.49

delivery fee

Alligator Queso and Chips

Queso packed with alligator and pork sausage, spices and topped with pico de gallo. Served with warm tortilla chips.

$8.95

Crawfish tails and a mix of vegetables. Seasoned with basil and a Cajun blend.

$5.95

Starting with house dark roux, this gumbo features vegetables, andouille sausage, shrimp, and spices. Served with white rice.

$6.95

A cream lobster-based stew with vegetables, topped with langostino lobster meat. Served with a side of toasted bread.

$8.95

Sliced calamari dredged in season flour and deep fried. Served with Papous sauce and ranch.

$12.95

Pickle slices dredged in seasoned flour, then crispy-fried. Served with Papous sauce and ranch.

$4.95

6 jalapeños stuffed with shrimp and cheese, wrapped in bacon and fried. Served with Papous sauce and ranch.

$13.95

Choose 6 or 12 large shrimp, boiled then served on ice with a side of cocktail sauce and lemon wedges.

$9.95

Tilapia and shrimp marinated in lime juice, mixed with hot sauce and pico de gallo. Topped with avocado and served with tortilla chips.

$10.50

Mexican cocktail sauce with 12 shrimp, shredded iceberg, diced tomatoes, and onion. Topped with avocados, cilantro and lime.

$13.50

Alligator nuggets breaded and fried. Served with Papous sauce.

$14.95