Whiskey Cake Kitchen & Bar
$6.29
Menu
Brunch
Serves from 10:00 AM - 1:40 PM
Black Forest French Toast
Chocolate bourbon anglaise, chipotle cherry compote, spiced pecans, and whipped cream.
Chicken and Waffle Brunch
Malted waffle, chicken tenders, sunny up eggs, house country gravy, and pure Vermont maple syrup.
Extra Egg
Choice of whites only, over easy, hard, medium, scrambled, sunny side up, or poached.
Farmer's Breakfast
Sunny up eggs, millionaire’s bacon, house-made chicken sausage, breakfast potatoes, butter flake biscuits, house jam, and seasonal fruit.
Hangover Burger
Peppered bacon, American cheese, sunny up egg, fancy sauce, dill pickle, and sesame bun.
House Sausage Side
Granny Smith apples, bread crumbs, and thyme.
Jalapeño - Gouda Biscuits
House country gravy.
Red Crab Benedict
Lump crab, poached eggs, English muffin, wilted greens, and smoked chili butter hollandaise.
Short Stack
Buttermilk hotcakes, strawberries, whipped strawberry butter, lemon shortbread crumble, and pure Vermont maple syrup.
Shrimp and Grits
Green chili and Gouda grits, wilted greens, and Cajun cream sauce.
Sourdough Toast
Steak and Egg Hash
Grilled flat iron, sunny egg, chili butter, potatoes, shishito peppers, and avocado hollandaise.