1. Spring Roll (1)

Deep-fried spring roll typically includes a mix of shredded vegetables and occasionally meat encased in a wrapper.

1A. Egg Roll (1)

2. Fried Cream Wontons (10)

Golden wontons filled with a creamy center.

3. Chicken Sticks (8)

4. Sugar Rolls (10)

Deep-fried dough rolls coated in sugar. Served in a set.

5. Fried Dumplings (8)

5A. Steamed Dumplings (8)

Delicate steamed dumplings filled with savory ingredients served with a side of dipping sauce.

6. Fried Chicken Wings (6)

Fried chicken wings seasoned with garlic and garnished with green onions.

7. Fried Shrimp

Butterfly shrimp served with cocktail sauce.

8. Pepper & Salted Shrimp

Big whole fried shrimp with onions, jalapeños, and peppers.

Jalapeños Popper (1)

Deep-fried jalapeño stuffed with cream cheese and crab meat drizzled with spicy mayo and eel sauce.

Custard Bum (2)

White.

Sesame Balls (12)

Red bean fillings.

Taro Bum (2)

Purple.

Crawfish (2 lb)

Steamed crawfish typically includes corn on the cob, red potatoes, and Cajun seasoning.

Fried Fish (1)

Lightly battered and deep-fried fish typically boneless and skinless.