Mirch Masala
$3.49
Menu
Lamb & Goat Entrees
Achari Goat
Tender Goat cooked in a tangy, spicy gravy flavored with traditional Indian pickling spices for a bold, aromatic taste.
Goat Bhuna
Slow-cooked in a spiced onion-tomato masala is sautéed until deeply caramelized, bold, intense flavors and very little gravy.
Goat Curry
Goat meat is marinated and cooked with plenty of spices, herbs, & onions-tomatoes gravy. Served with rice.
Goat Karahi
Tender goat meat cooked in a traditional karahi with fresh tomatoes, ginger, garlic, green chilies, and bold aromatic spices, finished with herbs for a rich, spicy flavor.
Goat Madras
A bold South Indian–style curry with tender Goat meat simmered in a spicy, tangy tomato-onion gravy, infused with aromatic spices and a hint of heat. 🌶️
Goat Rogan Josh
North Indian–style curry made with tender bone-in Goat simmered in a rich, aromatic gravy of yogurt, tomatoes, and slow-cooked spices.
Achari Lamb
Tender boneless Lamb cooked in a tangy, spicy gravy flavored with traditional Indian pickling spices for a bold, aromatic taste.
Lamb Curry
An Indian lamb curry with a heady combination of intense spices in a creamy tomato curry sauce. Served with rice.
Lamb Karahi
Boneless pieces of lamb cooked with green bell peppers and onions in a semi-dry preparation, seasoned with herbs and spices. Served with rice.
Lamb Korma
Boneless Lamb korma made with aromatic Indian spices and a creamy cashew based sauce. Served with rice.
Lamb Saag
Lamb saag is a delicious lamb curry with big tastes of spinach, green chilies and cilantro. Served with rice.
Lamb Tikka Masala
Boneless lamb pieces in tikka masala sauce. Served with rice.
Lamb Vindaloo
Lamb Vindaloo is a Goan dish of tender chunks of lamb marinated & cooked with vinegar, garlic, ginger and spices.
Lamb Madras
A bold South Indian–style curry with tender boneless Lamb meat simmered in a spicy, tangy tomato-onion gravy, infused with aromatic spices and a hint of heat. 🌶️
Lamb Rogan Josh
North Indian–style curry made with tender boneless lamb simmered in a rich, aromatic gravy of yogurt, tomatoes, and slow-cooked spices.
