Beef & Broccoli

Tender strips of beef stir-fried in a savory blend of garlic, soy sauce, oyster sauce, and a touch of sugar, then tossed with crisp steamed broccoli and sliced carrots for a satisfying, flavor-packed dish

Combination Fried Rice

Rice fried with peas and diced carrots, eggs, and scallions. Add your choice of 2-3 proteins.

Combination Lo Mein Noodles

Lo Mein noodles with carrots, green and red onions, and shredded cabbage

General Tso Chicken

Crispy, breaded chicken tossed in a bold sweet and spicy sauce, wok-fired with vibrant bell peppers and savory onions for a flavorful, colorful bite in every forkful

Kung Pao Chicken

Tender chicken stir-fried in a bold, savory blend of soy sauce, oyster sauce, ignited by chili flakes and fiery Szechuan dried chilis. Tossed with crunchy peanuts, crisp bell peppers, and sweet onions for a perfect balance of heat, texture, and flavor.

Kung Pao Shrimp

Shrimp stir-fried in a bold, savory blend of soy sauce, oyster sauce, ignited by chili flakes and fiery Szechuan dried chilis. Tossed with crunchy peanuts, crisp bell peppers, and sweet onions for a perfect balance of heat, texture, and flavor.

Lo Mein Noodles

Lo Mein noodles with carrots, green and red onions, and shredded cabbage

Long Pepper Beef

Thinly sliced, tender flank steak seared to perfection and tossed with smoky Anaheim peppers in a rich, savory garlic sauce for a bold and satisfying bite

Mapo Tofu

Tofu simmered in a bold, aromatic sauce made from fermented broad bean paste and fiery spices, complemented by sweet peas and tender carrots for a vibrant twist on a classic favorite

Mongolian Beef

Tender pieces tossed in a savory blend of garlic, soy sauce, and hoisin, with a fiery kick from red pepper flakes and Szechuan dried chilis. Finished with sautéed red onions and fresh scallions for a burst of flavor and color.

Orange Chicken

Tender chicken lightly breaded and fried to golden perfection, then tossed in a zesty, house-made orange glaze crafted with fresh garlic, ginger, soy sauce, orange zest, and a hint of sweetness

Sesame Chicken

Crispy, breaded chicken glazed in a sweet and savory blend of soy sauce, sugar, vinegar, and toasted sesame oil. Finished with a sprinkle of sesame seeds for the perfect touch of crunch and flavor

Szechuan Combo Fried Rice

Fried rice made with fermented soybean, Szechuan pepperpods, peas, diced carrots, egg, and scallions. Add 2-3 Proteins.

Szechuan Combo Lo Mein Noodles

Lo Mein noodles with carrots, green and red onions, and shredded cabbage

Szechuan Fried Rice

Fried rice made with fermented soybean, Szechuan pepperpods, peas, diced carrots, egg, and scallions.

Szechuan Lo Mein Noodles

Lo Mein noodles with carrots, green and red onions, and shredded cabbage

Traditional Fried Rice

Udon Noodles