TikkaTemple Restaurant
$4.49
Vegetarian Dishes
Aloo Gobi
Cauliflower and potatoes cooked in spices, mildly spiced vegetarian dish.
Chilli Paneer
Paneer cubes in a spicy, tangy sauce with bell peppers and onions.
Dal Makhni
Creamy black lentils and kidney beans slow-cooked with spices, buttery Punjabi lentil dish.
Palak Paneer
Soft paneer cubes in a spinach-based gravy.
Vegetable Kofta
Mixed vegetable balls in curry.
Bhindi Amchoori
Okra cooked with tangy dried mango powder.
Navratan Korma
Mixed vegetables and nuts in a creamy curry.
Yellow Daal
Yellow lentils cooked with spices, Indian cuisine.
Punjabi Chole
Chickpeas in a spiced tomato-based gravy, North Indian chickpea curry.
Baingan Bharta
Roasted eggplant mashed and cooked with spices.
Mutter Paneer
Peas and paneer in a tomato-based curry, North Indian dish.
Paneer Tikka Masala
Grilled paneer in a rich tomato and cream sauce.
Saag Aloo
Spinach and potatoes cooked with spices.
Mushroom Jalfrezi
Mushrooms and mixed vegetables stir-fried with spices.
Malai Kofta
Contains Nuts. Mixed vegetable balls in a creamy curry.