Seasonal Specials

LEMON CRUMBLE BAR GF, VEG

Fresh lemon filling poured over a brown sugar oatmeal crust; topped with house-made whipped cream

$9.36

BOWL CUCUMBER AVOCADO GAZPACHO GF, VEG

A refreshingly chilled soup blended with avocado, cucumber, yogurt, fresh mint, and lemon juice; topped with cucumber

$8.74

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CUP CUCUMBER AVOCADO GAZPACHO GF, VEG

A refreshingly chilled soup blended with avocado, cucumber, yogurt, fresh mint, and lemon juice; topped with cucumber

$6.24

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GOLDEN GLOW CHICKEN SOUP [GF]

Slow-simmered chicken infused with turmeric, ginger, garlic, onions, tender sweet potatoes and carrots, with a touch of cream. Finished with fresh herbs for a nourishing, golden glow boost.

Starting at $6.24

GOLDEN GLOW ROASTED VEGGIE BOWL [GF], [DF], [VEG]

Nutrient-packed quinoa, kale, roasted sweet potato and cauliflower, topped with fresh avocado slices, pumpkin seeds and green onion, drizzled with our house-made golden tahini-sriracha sauce.

$14.99

BYOM - BUILD YOUR OWN MAC 'N' CHEESE GF, VEG

Your mac, your way. Gluten-free penne tossed in a velvety cheddar-mozzarella sauce. Personalize your mac with your choice of 2 veggie toppings.

$17.49

WATERMELON & STRAWBERRY POWER SALAD GF, VEG

Hydrating watermelon and fresh strawberries layered over spring mix with red onion and feta cheese, finished with a citrus honey vinaigrette.

$18.74

GOLDEN GLOW SALMON CAKES GF, DF

Crispy, golden salmon cakes served over fresh arugula slaw with shredded mango, jicama and red onion, paired with a house-made lemon garlic aioli.

$24.99

CHIMICHURRI SEARED SALMON

Seared salmon served over roasted sweet potatoes, bell peppers, carrots and red onion with a fresh herb chimichurri sauce.

$24.99