A ROMA ITALIAN KITCHEN
$6.29
Menu
Pasta
Spaghetti with Marinara
Cheese Ravioli
Ricotta filled ravioli, topped with marinara sauce & mozzarella.
Manicotti
2 Large cheese pasta rolls topped with marinara and mozzarella.
Baked Ziti
Ziti pasta topped with mozzarella and pink sauce.
Lasagna
Pasta sheets layered with ricotta, mozzarella, and Parmesan, topped with meat sauce.
Rigatoni Special
Rigatoni, meatballs, link sausage topped with marinara.
Tortellini Alla Panna
Tri-color cheese tortellini topped with pink sauce.
Eggplant Parmigiana
Battered eggplant topped with marinara and mozzarella. Served with a side of spaghetti.
Eggplant Rollatini
Fettuccine Carbonara
Fettuccine with ham, mushrooms, black olives & cream sauce.
Chicken Fettuccine Alfredo
Grilled chicken with Alfredo sauce served with fettuccine.
Shrimp Fettuccine Alfredo
Shrimp with Alfredo sauce served with fettuccine.
Chicken Parmigiana
Breaded chicken topped with marinara and mozzarella cheese over spaghetti.
Veal Parmigiana
Veal topped with marinara and mozzarella cheese over spaghetti.