Aka Sushi House
$6.29
Menu
Dinner Menu - Special Maki
Bonzai Maki
Spicy. Raw. Soft shell crab, cilantro, and cucumber, topped with spicy tuna and spicy soy vinaigrette.
Caterpillar Maki
Cooked. Water eel, cucumber, avocado, and eel sauce.
Chili Garlic Maki
Spicy. Raw. Shrimp tempura, crab mix, and cucumber topped with hamachi, Thai chili, and garlic ponzu.
Crater Maki
Cooked. Kani, masago, and avocado topped with baked scallop and masago mayo.
Dragon Maki
Cooked. Grilled eel, shrimp tempura, cucumber, avocado, and crab mix.
Flamin' Maki
Spicy. Raw. Spicy salmon, crunch, pepper tuna, escolar, avocado, tobiko, sesame seeds, eel sauce, and honey wasabi.
French Kiss Maki
Raw. Shrimp tempura, cucumber, yellowtail, black tobiko, lemon, truffle oil, and ponzu.
Godzilla Maki
Spicy. Raw. Spicy tuna and Doritos chips topped with salmon and spicy Godzilla sauce.
Haystack Maki
Spicy. Raw. Seared ribeye, avocado, yuzu kosho, fried leeks, garlic oil, sesame, Thai chili pepper, and eel sauce.
Louisiana Maki
Spicy. Raw. Spicy crawfish, crunch, spicy crab mix, spicy tuna, wasabi tobiko, eel sauce, and sriracha.
Nautilus Maki
Raw. Crab mix, escolar, salmon, avocado, and honey wasabi.
Ninja Maki
Spicy. Raw. Spicy tuna, cucumber, avocado, pepper tuna, crumbled goat cheese, honey wasabi, and balsamic soy.
Rainbow Maki
Raw. California roll topped with seven different kinds of fish.
Red Moon Maki
Spicy. Raw. Pepper tuna, spicy salmon, avocado, and wasabi tobiko.
Shaggy Dog Maki
Spicy. Cooked. Shrimp tempura, cream cheese, cucumber, soy paper, kani, honey wasabi, eel sauce, and spicy mayo.
Spider-Mon Maki
Raw. Spider roll topped with salmon, garlic oil, onion, tomato, cilantro, and ponzu.
Surf-N-Turf Maki
Raw. Shrimp tempura and crab mix topped with black pepper beef carpaccio and eel sauce.
Yakuza Maki
Spicy. Raw. Shrimp tempura, avocado, cucumber, spicy tuna, grilled eel, and dynamite sauce, lightly torched.
Señor Jaime Maki
Spicy. Raw. Salmon avocado crunch roll topped with seared salmon, soy, sesame oil, togarashi, chopped scallop, black tobiko, eel sauce, and yuzu.
S*** Maki
Spicy. Raw. Spicy tuna and crab mix roll topped with salmon, avocado, cilantro, tobiko, and garlic ponzu.