Akashi Sushi
$6.29
Menu
Chef's Specialties
S1. General Tso's
Hot and Spicy. Lightly battered chicken, deeply fried and coated with general tso's sauce.
S1. Orange Chicken
Hot and Spicy. Lightly battered chicken, deeply fried and coated with general tso's sauce.
S2. Sesame Chicken
Chunked chicken stir-fried with brown sauce and topped with sesame seeds.
S3. Orange Beef
Hot and Spicy. Sliced beef, deeply-fried with orange peel for a spicy and citrus combination.
S4. Crispy Duck (Half)
Crispy seasoned duck braised with spices. Served with hoisin sauce.
S5. Mongolian Triple Delight
Hot and Spicy. Chicken, shrimp & beef with scallions in Mongolian style.
S6. Kung Pao Triple
Hot and Spicy. Sauteed chicken, shrimp, beef with hot peppers, peanuts in chef's special sauce.
S7. Salt & Pepper Shrimp
Hot and Spicy. Jumbo shrimp stir-fried with ginger, garlic and mixed some black pepper powder to stir.
S8. Dragon & Phoenix
Hot and Spicy. Stir-fried shrimp and general tso's chicken.
S9. Happy Family
Fresh scallop, shrimp, beef, chicken sauteed with vegetables.
S10. Treasure of the Sea
Fresh lobster, crab meat, scallops & shrimp mixed mushroom, red pepper and snow peas on white sauce.
S11. Seven Stars Around the Moon
For two. Sliced scallops, roast pork with mixed vegetable blended with brown sauce topped with sweet & sour chicken and surrounded by seven fried jumbo shrimp.