Azuma Sushi & Robata Bar
$6.29
delivery fee
Dinner Starters - Now
Pork Gyoza
Pork filled dumplings pan fried, served with sriracha salt.
$8.00
Beef Carpaccio
Thin sliced strip with truffle mustard, fried onions, green onions & sea salt.
$12.00
Peppercorn Tuna Tower
Diced peppercorn tuna, avocado, cilantro pesto, lotus chips.
$13.00
Hama Chili
Thin cut yellowtail, chilies, ponzu, togarashi, garlic oil & micro cilantro.
$13.00
Fried Calamari
Lightly battered, fried calamari, seasoned and served with a tangy dipping sauce.
$8.00
Azuma Ceviche
Medley of salmon, tuna, hamachi, Suzuki & smoked salmon tossed with cilantro, green onion.
$12.00
Scallop N Foie Gras
Thin sliced Hokkaido Japanese scallops, foie Gras, truffle oil, ponzu & micro greens.
$13.00
Smoked Duck Rolls
2 crispy duck spring rolls, lightly fried served with a samba emulsion & tamarind plum sauce.
$9.00