Bakery Lorraine
$2.49
Cold Pastries
Key Lime Tart
Graham tart shell filled with sweet and citrusy key lime filling, topped with sweetened whipped cream
Sticky Sweet Potato & Pecan Cake (GF)
A gluten-friendly sweet potato cake baked with toasted pecans, soaked in a brown sugar toffee sauce, topped with a brown butter and orange buttercream *These don't contain gluten, but they're made in a kitchen that uses tons of flour **Contains Nuts
Tres Leches
Vanilla Chiffon Cake soaked in a mix of milk, sweetened condensed milk, and evaporated milk. The cake is topped with a Dulce de Leche whipped cream and a flower shortbread cookie. Allergens: DAIRY, EGGS, GLUTEN, GELATIN 2 DAY SHELF LIFE
Red Berry Frangipane Tart
Frangipane tart w/ Raspberries baked in. Topped w/ a Mascarpone cream and a mix of Strawberries & Raspberries Allergens: NUTS, DAIRY , GLUTEN 1 DAY SHELF LIFE