B&B Butchers & Restaurant
New: pick your preferred location!
$6.29
delivery fee
Menu
Dinner - Cellar Cuts
Butcher's Butter 10 oz
10 oz.
$86.00
55-Day Dry-Aged Prime Ribeye 22 oz
22 oz.
$98.00
28-Day Dry-aged A5 Japanese Wagyu Ribeye 12 oz
12 oz.
$250.00
Kobe, Hyogo Prefecture, Japan NY Strip 4 oz
$220.00
Kobe, Hyogo Prefecture, Japan Ribeye 4 oz
$220.00
Kobe Butcher's Butter 4 oz
$220.00
A5 Wagyu Tenderloin, Kagoshima Prefecture, Japan 4 oz
4 oz.
$120.00
A5 Wagyu Katsu Sando
A5 Japanese Wagyu ribeye, panko-crusted, deep-fried & served on buttered & crustless Japanese white bread with house-made Japanese BBQ tonkatsu sauce. Served with zucchini fries.
$120.00