Bangkok City at Greenville

Thai style fried rice with tomatoes, egg, and onion with your choice of meat.

Sauteed choice of meat with cashew nuts, onions, pineapple, carrots, bell pepper, baby corn, mushrooms and water chestnuts in light brown sauce.

Sauteed choice of meat with ground garlic, pepper, mushroom, carrots, cabbage, and sweet peas.

Sauteed choice of meat with fresh basil,onion, bell pepper, carrots, and bamboo shoot.

Comes with steamed rice. Sauteed choice of meat with bamboo shoots, mushroom, baby corn, bell pepper, onions, fresh basil, water chestnut, and carrots in chili sauce...

Sauteed choice of meat with carrots, pineapple, cucumber, onions, bell pepper, and tomatos in Thai sweet & sour sauce.

Noodles and comes with rice. Sauteed choice of meat with clear noodle, eggs, onions, carrots, mushroom, and scallion.

Rice noodles cooked with choice of meat, bean sprouts, eggs, and onions topped with ground peanuts.

Sauteed choice of meat with glass noodles, bean sprouts, eggs, and onions with tamarind sauce, topped with ground peanuts.

Sauteed flat noodles with choice of meat with broccoli, carrots, tomatoes, eggs, and fresh basil.

Dry flat noodle with choice of meat with broccoli, carrots, and egg.

Red curry paste with choice of meat, bamboo shoot, fresh basil, bell pepper, sweet pea, zuchini, and coconut milk with vegetable.

Green curry paste with choice of meat, bamboo shoot, fresh basil, bell pepper, sweet pea, egg plant, and coconut milk with vegetable.

Young soybeans in the pod. Boiled or steamed and served with salt.

A Japanese crescent-shaped dumpling filled with a minced stuffing and steamed, boiled or fried.

Spring rolls, stuffed with vegetable.

Vegetable and shrimp wrapped with soft rice paper with sweet & sour sauce topped with ground peanut.

Grilled marinated chicken or pork skewered, with peanut sauce and cucumber salad.

Fried corn paste mixed with cucumber sauce.

Ground shrimp, pork and water chestnuts wrapped in wonton skin, served with spicy soy sauce.

Deep-fried shrimp wrapped in rice sheet, served with sweet & sour sauce.

Sampler of Thai spring rolls, fried tofu, corn patties and Bangkok shrimp.

Clear chicken soup, hot & sour with mushroom, lime leaves, galangal and lemon grass.

Clear chicken soup, hot & sour with mushroom, lime leaves, galangal and lemon grass.

Tom kha gai bowl, chicken in coconut milk soup with mushroom, galangal and lemon grass.

Tom kha gai hot pot, chicken in coconut milk soup with mushroom, galangal and lemon grass.

Crab meat, onions, carrots, celery, mushrooms, clear noodles and baby corn.

Crab meat, onions, carrots, celery, mushrooms, clear noodles and baby corn.

Lettuce and greens with peanut dressing.

Green papaya mixed with lime juice and Thai spicy herbs.

Sliced grilled beef mixed with cucumber, tomato, lime juice, onion in Thai spicy herbs.

Shrimp mixed with cucumber, onion, and lime juice mixed with Thai spicy herbs.

Ground beef mixed with onion and Thai spicy herbs.

Chicken mixed with onion and Thai spicy herbs.

Sautéed choice of meat with mixed vegetables.

Sautéed choice of meat with cashew nuts, onions, pineapple, water chestnuts in light brown sauce.

Sautéed choice of meat with cashew nuts, onions, pineapple, water chestnuts in light brown sauce.

Choice of meat sautéed in spicy peanut sauce on the bed of broccoli and carrots.

Sautéed choice of meat with bamboo shoots, mushroom, water chestnut and carrot in chili sauce.

Sautéed choice of meat with ground garlic, pepper, mushroom and sweet peas.

Sautéed choice of meat with basil, bell pepper, carrots, and bamboo shoot.

Sautéed choice of meat with clear noodle, egg, onion, carrots, mushroom and scallions.

Sautéed choice of meat with ginger, onion, carrots, mushroom and scallions.

Yellow curry. Sweet curry with potatoes, peanuts, and onion in coconut milk.

Red curry. Red curry paste and coconut milk with bamboo shoots and bell peppers.

Green curry. Green curry paste with string beans, egg plants, sweet peas and carrots.

Red curry paste cook with choice of meat and lime leaf.

Breaded, deep-fried chicken with chili sauce on top served with steamed vegetables on the side.

Marinated, grilled shrimp with chili sauce served with steamed vegetables.

Sautéed shrimps and scallops with ginger, mushroom, and baby corn in garlic sauce.

Seafood combination with bamboo shoots, onions, carrots and basil in light chili sauce.

Breaded, deep-fried chicken breasts with Thai orange sauce and steamed broccoli.

Seafood combination with mix vegetables in light brown sauce.

Boneless duck cooked with baby corn, mushroom, onion and ginger in brown sauce.

Boneless duck cooked in red curry sauce with tomato and pineapple.

Boneless duck cooked, bell pepper, onion and basil in chili sauce.

Breaded and deep-fried squid with steamed broccoli served with chili sauce on the side.

Deep-fried red snapper topped with sweet and spicy chili sauce.

Deep-fried red snapper topped with garlic sauce.

Red curry paste cooked with salmon and lime leaf.

Salmon with ginger, onion, carrots, mushroom and scallions.

Rice noodles cooked with choice of meat, bean sprouts, eggs, and onions topped with ground peanuts.

Sautéed flat noodles with choice of meat with broccoli, carrots, tomatoes, egg and basil.

Dry flat noodles with broccoli, carrots and egg.

Sautéed flat noodle, carrots and broccoli topped with thick gravy.

Thai style fried rice with tomatoes, egg and onion with choice of meat.

Fried rice with pineapple, raisin, bell pepper, tomatoes, egg and onion.

Thai style fried rice with combination of meat - chicken, beef and pork.

Thai style fried rice with seafood.

Thai style fried rice with tomatoes, egg and onion with crab meat.

Thai style fried rice with basil and spice, bell pepper, egg, and onion with choice of meat.

Sautéed choice of meat with glass noodles, bean sprouts, eggs and onions with tamarind sauce, topped with ground peanuts.