Basil Thai Japanese & Pho
$6.29
Chef’s Specials
Spicy Lobster Roll
Tempura lobster tail, cucumber, kampyo roots, and spicy mayo.
Wasabi Roll
Tuna, yellow tail, cucumber rolled inside out with wasabi tobiko, and laid on a bed of noodles as garnish.
Dragon Roll
Unagi and cucumber inside then wrapped with avocado then drizzled with unagi sauce then top with tobiko.
Johnston Roll
Tuna and yellowtail rolled with cucumber and tempura flakes.
Hong Roll
Imitation crab, cucumber, shrimp, avocado and drizzled with tempura flakes and unagi sauce.
Texas Roll
Shrimp, jalapeño, cream cheese, cucumber, and avocado then deep-fried and drizzled with three types of sauces.
Spicy Chef's Special Tuna Roll
Spicier than the regular spicy tuna. It has tuna inside and out with cucumber and laid on a bed of sauce with noodles as garnish.
Spicy Chef's Special Salmon Roll
Spicier than the regular spicy salmon. It has salmon inside and out with cucumber and laid on a bed of sauce with noodles as garnish.
Special Salmon Maki Roll
Salmon inside and out with cucumber, cream cheese, and garnished with noodles.
Rainbow Roll
Tuna, salmon, flounder, imitation crab, cucumber, and avocado rolled inside out.
Boston Roll
Salmon, shrimp, cucumber, avocado, and red leaf.
San Angelo Roll
Shrimp, cream cheese, avocado, and cucumber then deep-fried and drizzled with two types of sauces.
Steak Roll
Steak, cucumber, avocado, and cream cheese on a bed of sauce.
Chicken Teriyaki Roll
Sautéed chicken wrap with cucumber and avocado and drizzled with two types of sauces.