Huachinango

Red snapper topped with "Salsa macho," seafood medley with yellow pepper puree in white wine cream sauce.

Salmon

Salmon topped with crabmeat and baby capers bars in chipotle cream sauce.

Dorado

Mahi-mahi white bean ragout and baby grape tomato served with grilled asparagus.

Shrimp Bruschetta

Bacon-wrapped jumbo shrimp stuffed with panela cheese and jalapeño served with garlic butter.

Seafood Alambre

Two grilled seafood skewers with shrimp, sea scallops, and marinated shrimp served with grilled vegetables and fries.

Seafood Fajitas

Combination of tilapia, scallops, and shrimp.

Shrimp Fajitas