Boo-Rays of New Orleans
$6.29
Menu
Appetizers
Boiled Shrimp (12)
12 pieces medium shrimp boiled in our special spices. Served hot with remoulade sauce on the side.
Natchitoches Crawfish Pies (5)
5 pieces natchitoches mini crawfish pies, served on a bed of dirty rice. Topped with a creole lemon butter.
Fried Pickles
A hand of sliced pickles battered and deep-fried served with Cajun buttermilk.
Shrimp & Crawfish Fondue
Sautéed shrimp and crawfish mixed in a spinach cream sauce and topped with cheese, served with garlic bread. Extra bread for an additional charge.
Crab Cakes (3)
3 pieces. Nice lumps of crabmeat tossed in onions, peppers and breadcrumbs, served with voodoo sauce on the side.
Swamp Fries
Potato wedges smothered in homemade andouille gravy, topped with cheddar cheese and bacon.
Boudin
Served with crackers and hot sauce.
Cajun Caviar (6)
6 pieces jalapeños stuffed with shrimp, crabmeat and cheese grilled or fried with a Cajun buttermilk.
Fried Alligator
Real alligator meat, marinated & seasoned with spicy flour then deep-fried. Served with battered fries.
Oysters on the Half Shell
Also available char-broiled.
Appetizer Sampler
Fondue, 2 crab cakes, gator, crawfish, pickles, and 3 caviar.
Croquette Bites
Sweet corn, jalapeños, cream cheese and bacon, blended and fried.