Border Foundry Restaurant and Bar
$3.49
Menu
Signature Cuts
Prime New York Strip (18 oz)
Roasted fingerling potatoes, grilled green beans.
Angus Ribeye Steak (16 oz)
Roasted garlic au gratin potatoes, grilled broccolini.
Texas Trio (4 oz)
Beef filet, Texas quail, grilled shrimp, polenta, green beans, garlic glaze.
Bone in Pork Milanese
Panko fried bone in pork chop, brown mushroom gravy, sage/brown butter gnocchi, green beans.
Tomahawk & Tuetano Board (36 oz)
Twice baked potato, green beans, roasted garlic, two canoe cut marrow bones.
Bacon Wrapped Beef Tenderloin (8 oz)
Bacon wrapped tenderloin filet, mashed potato, grilled green beans, mushroom demi glace.
Rack of Lamb
Garlic mashed potato, grilled asparagus, rosemary demi glacé.
Huitlacoche Tenderloin
Two 4 oz medallions, huitlacoche/tequila cream sauce, roasted corn & mushroom risotto.
Chicken Fried Steak (8 oz)
Chicken fried steak, country gravy, mashed potatoes, green beans.
Grilled Chicken Breast
Mushroom cauliflower rice, grilled zucchini, rosemary lemon butter.
Pecan Smoked Cornish Hen
Potato salad, coleslaw, baked beans. White barbecue sauce.