Brennan's of Houston
$6.29
Brunch - Entrées
Menu subject to change
Pecan Crusted Gulf Fish
Lemon-scented crushed com, pickled onion and haricot vert salad, creole meunière sauce.
Grilled Filet Mignon Brunch
8 oz cab aged filet mignon, butternut squash, broccolini, cipollini onion, house-made Worcestershire.
Gulf Fish Borgne
Jumbo lump crab, J&J shrimp, Louisiana oysters, Parmesan mushroom rice, Brennan's creole butter.
Blood Orange French Toast
Cornflake-crusted French toast, ricotta crema, honey-pistachio granola, fall-citrus syrup.
Sweet Tea Smoked Chicken & Spinach Salad
Applewood bacon, spiced pecans, Texas feta, sunny side up egg, Steen's cane vinaigrette.
Salmon Toast
House-smoked salmon, poached egg, griddled rye toast, smashed avocado, melted dill-cream cheese sauce.
Beef Tips Diane
Mushrooms, red wine demi-glaze, yukon gold mashed potatoes.
Seasonal Vegetable Pasta
Gluten Free. Vegetarian. Roasted vegetables, spaghetti squash, zoodles, house pesto, tomatoes, red & golden beets, toasted pumpkin seeds, manchego.
Single Jumbo Lump Crab Cake
Petite herb salad over melted leeks and roasted com sauce.
Simply Grilled Gulf Fish Brunch
Grilled vegetable crudité, aged balsamic.
Roasted Bandera Quail Brunch
Cornbread stuffed quail, bacon lardon braised collard greens, house brandy glaze, quail egg.