Char’d: Southeast Kitchen
$6.29
Menu
Simple Bites
Egg Rolls
Seasoned chicken with glass noodles, carrots, onions and taro all wrapped up in a spring roll then fried.
Edamame
Soybeans in a pod, sprinkled with salt.
Spring Rolls
Choice of protein, vermicelli noodles, shredded romaine lettuce, cucumber, pickled carrots and daikon, with choice of fish sauce or peanut sauce.
Banh Mi
Vietnamese bread filled with choice of protein, with cucumbers, pickled carrots and daikon, jalapeños, cilantro, and firecracker sauce.
Nom Fries
Fries with house seasoning topped with choice of protein, grilled onions, pineapple, firecracker sauce, gochujang sauce, fried egg, and sprinkled with cilantro.
Steamed Bao Buns
Steamed bread filled with spinach, choice of protein, pickled carrots and daikon, drizzled with firecracker sauce and cilantro.
Takoyaki (3 Pieces)
Fried squid balls with a drizzle of firecracker sauce, unagi sauce sprinkled with furikake and nori.
Shrimp Balls (4 Pieces)
Fried shrimp ball snack, drizzled with firecracker sauce and unagi sauce, sprinkled with furikake.
Shrimp Spring Rolls
Shrimp spring rolls with rice noodles, cucumbers, romaine, pickled carrots & daikon.