Coffee Zone
$6.29
Breakfast - The "All-American" Breakfast
Monday-Friday 6:30 am - 10:30 am. Saturday 8:00 am - 1:00 pm
Two Egg Breakfast
Eggs cooked to order, served with a slice of hardwood smoked ham, or two slices of applewood-smoked bacon or two sausage patties, hash browns with choice of toast biscuit, English muffin or croissant.
Biscuits 'N Gravy
Two homemade buttermilk biscuits served with country sausage gravy.
Meaty Omelet
Made to order. Start with two farm-fresh eggs, sausage, bacon & ham. Choice of cheese (Cheddar, American, Swiss). Served with hash browns, with choice of toast biscuit, English muffin, croissant or tortilla.
Coffee Zone Supreme Omelet
Made to order. Start with two farm-fresh eggs, sausage, bacon, ham, bell pepper, onion, tomato & mushrooms. Choice of cheese (Cheddar, American, Swiss). Served with hash browns, with choice of toast, biscuit, English muffin, croissant or tortilla.
Breakfast Sandwich
Choose applewood-smoked bacon or sausage or hardwood smoked ham with scrambled egg on choice of toast, croissant, biscuit or bagel (wheat or white) and choice of cheese.
Homemade Buttermilk Pancakes (2 Pieces)
Two buttermilk pancakes served with two slices of applewood-smoked bacon or two sausage patties, butter and maple syrup.
One Egg Breakfast
Egg cooked to order, served with a slice of hardwood smoked ham, or two slices of applewood-smoked bacon or two sausage patties. Hash browns with choice toast, biscuit, English muffin or croissant.
Spinach & Mushroom Quiche
Served with a side of seasonal fruit.
Veggie Omelet
Made to order. Start with two farm-fresh eggs, bell pepper, onion, tomato & mushrooms. Choice of cheese (Cheddar, American, Swiss). Served with hash browns, with choice of toast, biscuit, English muffin, croissant or tortilla.
Eggs & Greens Breakfast Salad
Start with a bed of baby spinach, applewood smoked bacon, avocado and onion. Topped with choice of two hard boiled or fried eggs and choice of dressing.
Belgian Waffles
Two Belgian waffles topped with whipped cream and berries served with two slices of applewood-smoked bacon or two sausage patties, butter and maple syrup.