Copper Caboose Restaurant Bar
$3.99
South of the Border
The following Mexican dinners are served with choice of two side items
Charbroiled Steak Ranchero
A tender 9 oz. Sirloin cooked your way and topped with a spicy ranchero sauce, grilled onions, grilled bell peppers, mixed cheese and served with two tortillas and homemade guacamole.
Del Rio Chicken Dinner
Our charbroiled chicken breast topped with choice of ranchero sauce or queso, grilled onions and green bell peppers. Served with two tortillas and guacamole.
Chimichanga
A giant flour tortilla filled with spicy chicken or taco meat deep fried to a golden crisp and topped with chili con queso.
Carne Guisada Chimichanga
A giant flour tortilla filled with carne guisada, deep fried to a golden crisp and topped with chili con queso.
Cheese Enchilada Dinner
Cheese enchiladas served with or without onions.
Sour Cream Chicken Enchiladas
Amaya's sour cream chicken enchiladas.
A Mexican Flag
A caboose classic. One green cheese enchilada, a sour cream chicken enchilada and a ranchero beef enchilada.
The Caboose Special
One queso beef relleno, one sour cream chicken enchilada, one crispy beef taco and guacamole.
Relleno Dinner
One queso beef relleno, one green cheese relleno and guacamole.
Carne Guisada
Beef tips smothered in a Mexican gravy. Served with two tortillas.
Flautas
3 flour tortillas filled with choice of spicy chicken, taco meat or carne guisada and fried to a golden brown. Serve with spicy queso.