1. Thai Egg Rolls (4)

Onion, carrot, egg, Ground pork deep fried crispy spring rolls, sweet & sour sauce for dipping.

2. Curry Puff (3)

Curry seasoning Onion, potato & chicken filled wrapped in light flour deep fried. Serve with sweet red sauce.

3. Summer Rolls

Hearty vermicelli, lettuce, carrots, cucumber, sprouts & cilantro wrapped in rice paper. Served with Hoisin plum sauce & crumbled peanuts. Chicken or Shrimp or Tofu.

4. Gyoza (6)

Sauteed pork Japanese dumplings. Served with seasoned soy sauce.

5. Edamame

Steamed Japanese soy beans seasoned with sea salt.

5. Garlic Edamame

6. Chicken Sate (4)

Sauteed marinated chicken on bamboo skewers. Served with peanuts sauce.

7. Yum Naur (Thai Grilled Beef Salad)

New York Strip cooked to medium rare, sliced & tossed with lime dressing, chili, onion, cilantro sprouts, cucumber & tomato. Served on crunchy lettuce.

8. Yum Plamuk (Thai Seafood Salad with Squid Only)

Blanched squid tossed with Thai dressing, chili, onion, cilantro, sprouts, cucumber & tomato. Served on crunchy lettuce.

8. Yum Plamuk (Thai Shrimp Salad)

8. Yum Plamuk (Thai Seafood Combo Salad)

Shrimp, scallop, mussels, squid.