Miso Soup

Bakes Mussel

New zealand, green mussel, mayo, masago, scallions.

Garlic Edamame

Gyoza

Potstickers.

Mango Spring Roll

Wrapped with rice paper, fresh mango, avocado, masago, spring mix,cucumber, kanikama, kaiware, mango sauce.

Crab Stick

Deep fried soybean paper, kanikama served with mango sauce.

Spice Tuna Taco

Taco made with crispy wonton shell, masago, aioli.

Avocado Vege Spring Roll

Avocado, spring mix Japanese gobo, carrot, cucumber with dawa sauce.

Sea Weed Salad

Calamari Salad

Vegetable Steam Dumplings

Ddeokbokki

Spicy rice cake.

Dawa Salad

Jabchae

Korean glass noodle.

Crispy Salmon Skins

Deep fried with salt and pepper.