Ahi Tower

Layers of rice, crab meat, fresh avocados, and ahi tuna topped with topiko and signature ahi sauce.

Beef Tataki

Slightly seared beef thinly sliced on a bed of red onions topped with green onions, citrus sauce and red pepper sauce.

Agedashi Tofu

Lightly fried tofu served in a sweet tempura sauce and garnished with scallions and sriracha sauce.

Traditional Edamame

Steamed soybeans tossed with sea salt.

Deep Sushi Edamame

Steamed soybeans tossed with sesame oil, pepper, and sea salt - also available spicy upon request.

Gyoza

Tender Japanese dumplings filled with pork and green onions, served on a bed of lettuce with citrus ponzu sauce.

Japanese Spring Roll

Crispy spring rolls loaded with cabbage, carrots and green onions and served with ponzu sauce.

Shishito Peppers

Dusted with sea salt.

Yellowtail Heaven

Sliced yellowtail served in citurs ponzu sauce, finished with sliced jalapenos, cilantro and sriracha sauce.

Tuna Tataki

Slighty seared tuna sliced and served in a citrus ponzu sauce.

Combo Tempura Appetizer

Two tiger shrimp with sweet potato, zucchini, bell pepper, and white onion fried and served with tempura sauce.

Spicy Shrimp Tempura Bowl

Chunks of tiger shrimp tossed with spicy cream sauce and a citrus touch over a bed of fresh greens.

Hawaiian Tuna

Fresh cuts of tuna and avocado marinated with masago and signature ahi sauce.

Sashimi Sampler

Thick cuts of tuna, salmon, yellowtail, and white tuna.

Soft Shell Crab

Crispy, fried soft shell crab served with citus ponzu sauce.

Yakisoba Chicken

Stir fried soba noodles with mushrooms and scallions in sweet yakisoba sauce.

Yakisoba Beef

Stir fried soba noodles with mushrooms and scallions in sweet yakisoba sauce.

Chicken Fried Rice Appetizer

Beef Fried Rice Appetizer

Shrimp Fried Rice Appetizer