Derby Restaurant Dallas

Maple, cayenne, and maldon salt.

Garbanzo tahini, sweet potato, dukkah, and pomegranate taro.

Heavy cream, garlic, kale, artichoke, Parmesan, and sourdough.

Venison, and smoked onion mustard.

Gulf shrimp, black-eyed pea, sweet potato, and pomegranate BBQ.

Point Judith calamari, pepperoncini, Parmesan, and tomato.

Arugula, roasted beet, radish, carrot, and almond white balsamic.

Grilled chicken, egg, avocado, bacon, Reyes blue, and buttermilk.

Romaine, olive, tomato, cucumber, red onion, feta, and brussels sprout.

Gulf shrimp, tomato, vegetables, lemon cream, and herbs.

Smashed potatoes, blue cheese, roasted shallot, and red wine.

Chicken, pecan, wild rice blend, glazed carrot, and butter.

Swiss cheese, caramelized onion reduction, and smashed potato.

Cabbage, cayenne, honey mustard, and sweet potato bun.

Roast turkey, chow-chow, sage derby cheese, and local marble rye.

Bacon, tomato, lettuce, avocado, and sourdough.

Roasted mushroom, swiss, arugula, and horseradish aioli.

Pimento or American cheese, lettuce, tomato, and derby sauce.

Chile oil, lime, and garlic.

Tomato garlic shallot, Texas pecan, white wine, and butter.

Pimento, Gouda, sharp Cheddar, panko, and Cheetos.

Miso, caramelized ginger, sesame butter, and scallion.

Blackberry, pomegranate, crispy beet, and white chocolate.

Cream cheese, walnuts, pineapple, bourbon caramel, and candied carrot.

Cinnamon apples, dulce de leche ice cream, and cashew almond granola.

Two eggs, breakfast potatoes, choice of bacon, country ham or sausage, and toast.

Cornbread, country ham, arugula poached eggs, smoked tomato, and hollandaise.

Belgian waffle, shishito, candied pecan, and apricot maple syrup.

Peppers, onions, tortilla, Cheddar, tomato, jalapeño, breakfast potatoes black beans, cotija, and fire-roasted salsa.

Sweet potato, potato, peppers, onions, kale, mushroom, sunny-up eggs, and herbs.

Multigrain bread, greens, radish olive oil, poached egg, and white balsamic.

Brioche, vanilla bean, cinnamon Vermont maple syrup, mascarpone, and berry.

Wagyu blend sesame bun, lettuce, tomato, pimento cheese, and derby sauce.

Iceberg, greens, point Reyes blue, tomatoes, walnuts, carrots, cucumber, cabbage, buttermilk, and herbs.

Beef medallion, buttermilk biscuit, peppered gravy, breakfast potatoes, and two eggs any style.

Maple cayenne glaze.

Maple coffee glaze, and bacon.

Cashew, almond, brown sugar, coconut, Greek yogurt, and local honey.

Seasonal fruit and berries.

Cheddar, grilled jalapeño, bacon, and sausage.

Orange juice and prosecco.

Derby spicy mix, Modelo beer, and fresh lime.

Aperol, white peach, and prosecco.

Pimms No. 1, lemonade, and Topo Chico.

Irish whiskey, coffee, Baileys, and whipped cream.

Vodka, derby spice mix, cracked black pepper, and Matt's badass bacon.

Rum, lime, mint, and Topo Chico.

Orange juice, coconut, and pineapple rum.

Cold-brew, and condensed milk.