Dos Salsas
$6.29
Seafood
All plates served with white rice & grilled vegetables - green beans, zucchini, red and yellow bell peppers, onions, tomatoes, carrots and broccoli
Enchiladas de Camaron
2 shrimp enchiladas topped with ranchero sauce & Monterey Jack cheese. Served with pico de gallo.
Chile Relleno de Camaron
Roasted poblano pepper stuffed with shrimp, topped with Suiza sauce & Monterey Jack cheese. Served with pico de gallo.
Camarones Empanizados
6 jumbo shrimp, lightly breaded, topped with ranchero sauce & Monterey Jack cheese. Served with guacamole salad.
Camarones Poblanos
6 jumbo grilled shrimp topped with sautéed onions, poblano peppers, tomatoes, mushrooms & Monterey Jack cheese. Served with guacamole salad.
Camarones Chipotle
(6) jumbo grilled shrimp topped with sautéed onions, bell peppers & chipotle sauce. Served with guacamole salad.
Camarones al Mojo de Ajo
6 jumbo grilled shrimp. Cooked with garlic butter, special seasoning & lime juice. Served with guacamole salad.
Camarones a la Diabla
6 jumbo grilled shrimp stuffed with jalapeños, wrapped in smoked bacon. Topped with spicy adobo red sauce & Monterey Jack cheese. Served with guacamole salad.
Shrimp Taco Plate
2 grilled shrimp tacos. Made with wheat tortillas with red cabbage, cilantro & chipotle ranch on the side.
Ceviche
Shrimp, scallops & tilapia marinated overnight with special seasoning, lime juice, orange juice & vinegar. Topped with avocado, cucumbers & pico de gallo.
Cocktail de Camaron
Shrimp marinated in a spicy tomato sauce, garnished with avocado, pico de gallo & cilantro.