Dynasty Chinese Restaurant
$6.29
Chinese Menu House Specialties
H1. Vegetarian Paradise
Combination of 3 veggie, served in 3 16 oz boxes. Bean curd Szechuan style, mixed Chinese veggies and string beans. Spicy Mixed Chinese veggies contains: broccoli, carrots, snow peas, mushrooms, bamboo shoots and water chestnuts in a white sauce.
H4. Peking Beef
Shredded beef with scallions and bamboo shoots cooked in brown sauce.
H5. House Special Chicken
This dish consists of deep-fried white meat chicken, topped with sautéed mixed vegetables in house sweet sauce. Vegetables: bamboo shoots, carrots, snow peas, baby corn, water chestnuts, and straw mushrooms.
H6. General Tso's Chicken
Spicy. Chicken sautéed with baby corn, carrots and broccoli in Hunan sauce.
H7. Empress Chicken
Spicy. Fried white meat chicken sautéed with baby corn, broccoli, snow peas, and carrots in red sauce. This is a combination of sweet & sour and brown sauce.
H8. Chicken Amazing
Spicy. Sliced white meat chicken stir-fried with garden greens in a Hunan Szechuan mixed sauce. This is a combination of brown and pink sauce. Vegetables include carrots, water chestnuts, baby corn, snow peas, and mushrooms.
H9. Sesame Chicken
Dark meat chicken dipped in lotus flour. This dish is fried and cooked in sesame sauce. (Similar to General Tso's chicken. Not spicy.
H10. Tangerine Chicken
Dark meat chicken coated in flour, fried with sweet and spicy brown sauce. Orange peels added.
H11. Sesame Beef
Sliced beef dipped in lotus flour. This dish is fried and cooked in sesame sauce. Not spicy.
H12. Tangerine Beef (Hunan)
Spicy. Sliced beef coated in lotus flour, lightly fried with sweet and spicy brown sauce. Orange peels are added.
H14. Dynasty Trio
Shrimp, pork and chicken with broccoli, snow peas, carrots, water chestnuts and baby corn in hot and spicy sauce.
H15. Golden Crispy Shrimp
Spicy. Shrimp, slightly fried with chestnuts and floured with sweet & sour sauce, layered with a hot and spicy flavor, then dipped with cashew nuts. (Shanghai style).
H16. Stir- Fried Seafood and Chicken
Scallops, shrimp, and sliced chicken breast, with green scallions.
H17. Ma-la Prawn and Scallops
Spicy. Sea scallops and prawns lightly sautéed in a hot ma-la sauce served with a variety of vegetables. A classic hunan-style dish.
H19. Prawn Amazing
Large whole shrimp, stir-fried with a variety of Chinese vegetables in a Hunan/Szechuan mixed sauce.
H22. Happy Family
Sliced chicken, beef, scallops, shrimp and pork with broccoli, carrots, mushrooms, water chestnuts, napa (Chinese) cabbage, snow peas, and baby corn in a brown sauce.
H23. Triple Delight
A combination of sliced shrimp, pork, and chicken with broccoli, carrots, mushrooms, water chestnuts, napa (Chinese) cabbage, snow peas, and baby corn in brown sauce.
H25. Pork and Shrimp
Spicy. Pork and shrimp with black bean and chili sauce.
H29. House Special Bean Curd
Spicy. Deep fried sliced bean curd and minced pork, shrimp and chicken with bamboo shoots and mushrooms in a spicy, tangy sauce.
H30. Seafood Delight
Shrimp, imitation crab meat, and scallops sautéed in seasoned butter.