Chile Relleno

Homemade deep-fried, battered poblano pepper stuffed with beef or blended cheeses & topped with choice of ranchero sauce or Chile con queso served with guacamole, rice & refried beans.

Chimichanga

A deep-fried flour tortilla, filled with picadillo beef or seasoned chicken, covered with creamy tomatillo sauce or Chile con queso, served with sour cream, guacamole, pico de gallo & rice.

Two Chalupas

Topped with lettuce, tomatoes, our special taco dressing & aged Wisconsin Cheddar.

Monterrey Chicken Platter

Grilled chicken breast topped with melted Monterrey Jack cheese, guacamole, pico de gallo, served with rice & refried beans.

Three Beef Tamales

Served with chili con Carne, pico de gallo, rice & refried beans.

Three Pork Tamales

Flautas

Three lightly fried corn tortillas, rolled with seasoned chicken or beef, served with fresh made guacamole, pico de gallo, special flauta sauce & beans.

Pollo a la Parilla

Grilled chicken breast on a bed of sauteed fresh spinach & mushrooms, served with rice & pico de gallo.

Tilapia Veracruz

Pan-seared tilapia filet topped with traditional ranchero sauce. Served with sautéed spinach & onions garnished with queso fresco, rice and lemon.