Guisado de Puerco "Pork Stew"

Chopped, bite size pieces of pork cooked with onions, bell peppers, and tomatoes, and traditional Mexican spices.

Tacos al Carbón

Two flour tortillas filled with beef or chicken fajita.

Chuletas de Puerco (Pork Chops)

Two grilled pork chops served on a sizzling hot plate.

Carnitas Rancheras

Tender chunks of fried pork covered with salsa ranchera served on a sizzling hot plate.

Carne Guisada

Mexican style cubed beef cooked with onions, bell peppers, and tomatoes, and traditional Mexican spices.

Tripas de Res

Fried beef tripe served on a sizzling hot plate.

"The Original" El Tommy

Two (2) flour tortillas stuffed with beef fajita, sautéed onions, jalapeños, and filled with chile con queso. Served with rice and guacamole on the side.

Fajitas a la Mexicana "Guisado de Fajita"

Chopped, - bite size pieces - of beef or chicken fajita cooked with onions, jalapeños, and tomatoes. Please allow time.

Fajita Dinner

Strips of beef or chicken fajita grilled with onions and bell peppers, served on a sizzling hot plate.

Fajita Dinner For Two

Flautas

Three corn tortillas stuffed with shredded chicken and lightly fried. Served with rice, lettuce, tomatoes, cheese, guacamole, and cool sour cream.

Barbacoa Plate

Classic Mexican dish of tender beef cheek served with refried beans, pico de gallo, and tortillas.

Menudo

Traditional Mexican soup made of tripe, hominy, chile guajillo, garlic, and other spices. Served with diced onions, diced jalapeños, lemon, and tortillas.