El Vaquero Mexican Restaurant
$6.29
Menu
Lunch and Dinner Plates
All plates are served with beans, potatoes and 2 tortillas
Enchiladas Rojas Plate
3 enchiladas in red guajillo sauce with chicken or fresco cheese topped with potatoes and chorizo.
Enchiladas Verdes Plate
3 enchiladas in green tomatillo and jalapeño sauce, Monterrey cheese and sour cream.
Enchiladas Tejanas Plate
3 enchiladas with gravy sauce and choice of cheese picadillo or chicken meat top with cheddar cheese.
Mollete Plate
El Torito Plate
One steak, 2 nopales topped with cheese and 2 jalapeños filled with cheese and wrapped with bacon.
Chicken Fajita Plate
Grilled chicken breast served with charro beans and rice.
Flautas Plate
Chicken topped with sour cream, fresco cheese, lettuce, tomatoes and guacamole.
Asada Plate
Beef chop served with rice, charro beans, pico de gallo, guacamole and salad.
Tampiquena Plate
Beef chop served with one red and green enchilada, beans and rice guacamole salad.
Carnitas Plate
Carnitas served with rice, charro beans, pico de gallo and guacamole.
Crispy Tacos Plate
3 tacos topped with lettuce, tomatoes, cheese and sour cream.
Tejano Plate
2 enchiladas guisada, lettuce and tomatoes.
Mexican Plate
2 tacos, 2 enchiladas, lettuce, tomatoes.
Chile Relleno Plate
Picadillo or panela and Monterrey cheese topped with sauce and cheese.
Nachos Plate
Corn chips topped with beans, cheese and choice of asada pastor or chicken fajita, jalapeños, sour cream and guacamole.
Taco Salad Plate
Served with beans, lettuce, tomatoes, sour cream, cheese, guacamole and choice of asada picadillo, chicken fajita pastor or chicken.
Mole Plate
Mexican traditional mole served with chicken.
Quesabirria Plate
Two quesabirrias served with consome and sauce.
Milanesa Plate
A breaded steak served with french fries, rice, beans and salad.
Fajita Plate
Grilled beef served with charro beans and rice.