Elena's Mexican Restaurant
$6.29
Menu
Carnes Al Carbon
Mexicorn & chorizo green beans may be substituted for rice & beans
Ribeye Steak
Ribeye, charbroiled to specification & served with rice & beans, tortillas & marinated onions.
Fajitas (Carne Asada)
Beef or chicken, served with grilled onion, sour cream, grated cheese, pico de gallo, beans a la charra & tortillas.
Ranchero Steak
Ribeye steak, charbroiled to specifications, topped with spicy ranchero sauce. Served with tortillas, lettuce & tomatoes, rice & beans.
Steak a La Mexicana
Beef tenderloin in strips, cooked in Mexican hot sauce. Served with tortillas, lettuce & tomatoes, rice & beans.
Camaron a La Plancha
Gulf shrimp well sauteed in garlic butter sauce, served on a sizzling plate, with beans a la charra, rice, grated cheese, guacamole, sour cream, pico de gallo & tortillas.
Al Ambres Al Carbon
Shish kabob, chunks of lightly marinated charbroiled steak, skewered with onions, bacon, bell peppers & one chile pepper. Served with rice, pico de gallo & beans a la charra.
Camaron a La Ranchera
Excellent gulf shrimp cooked in a spicy tomato sauce. Served with tortillas, lettuce & tomatoes, rice & beans.
Pechuga a La Parrilla
Charbroiled boneless chicken breast topped with Monterrey jack cheese, mushrooms, onions & bell peppers. Served with tortillas, pico de gallo, rice & beans.
Steak Con Papas
Skirt steak served with tortillas, beans, sliced potatoes, sliced onion & sliced tomatoes.
Steak & Shrimp (6)
10 oz t-bone steak. Served with 6 sauteed shrimp, tortillas & lettuce & tomatoes (20 minutes to prepare).