Essentials Kitchen

Plantain chips, Essential cilantro sauce.

French fries and slow-braised pork, Cotija cheese, pico de gallo, jalapeño, avocado, gravy.

Cheese and yuca fritters stuffed with goat cheese with Essentials cilantro sauce.

Fried cheese sticks wrapped in dough.

3 fried arepitas stuffed with chicken, avocado and cilantro sauce salad.

Arepitas. Texas my way and opera tostones Katy, novaterra and eccoqui, 3 tequeños, 3 croquetas de yuca.

Crab croquetas, arugula, grapes, almonds, honey vinaigrette, topped with chipotle aioli.

Thinly sliced beef tenderloin, arugula, pine nuts, Manchego cheese, Italian salsa verde aioli.

Chicken chowder, corn, potato, cilantro, fried cheese arepita.

Grilled salmon, chopped kale, mango, avocado, almonds, honey vinaigrette.

Grilled chicken and quinoa salad. Arugula, bacon, hardboiled egg, avocado, Cotija cheese, grape tomatoes, honey mustard vinagrette.

Tomato and smoked gouda bisque, tequeño.

Slow-braised pork leg, guava BBQ sauce, coleslaw.

Braised brisket stew, Cotija cheese, arugula, Essentials cilantro sauce.

Coconut chipotle chicken, coleslaw, Jack cheese.

Tenderloin, chimichurri, pico de gallo.

Fried sweet plantain, queso fresco, avocado crema, Essentials cilantro sauce.

Shrimp, avocado, mango, arugula, chipotle aioli.

Slow-braised pork, oregano mojo, white cheese, avocado salsa criolla.

Shrimp, bay scallops, calamari, chicken and chorizo.

Shrimp, bacon, asparagus, aglio olio sauce.

Roasted pork, wild rice, black beans, sweet plantain.

Sea bass, buttered baby potatoes, asparagus, puttanesca sauce.

Shredded beef stew, corn and bacon risotto, black beans, sweet plantains.

Picanha, blood sausage, Argentinean sausage, grilled baby potatoes with chimichurri, kale Caesar salad.

Black fideua or paella. Shrimp, calamari, bay scallops, mussels, chorizo, chistorra, sea bass.

Yellow rice, chicken, chorizo, andouille sausage, garbanzo, peas, carrots, sunny side up eggs, sweet plantain.

Shrimp and passion fruit.

Shrimp, mussels, catch of the day, lime.

Catch of the day, lime.

Shell pasta, shrimp, bacon, red grapes, alfredo sauce.

Argentinean sausage, roasted red peppers, Kalamata olives, basil pesto sauce.

Shell pasta, sautéed chicken, asparagus, balsamic cream sauce.

Ground beef, carrots, celery, onions, and tomato stew.

Tomato and cream sauce, asparagus, mozzarella and basil.

Shrimp, calamari, bay scallops, mussels, lightly spicy tomato sauce.

Beef, golden raisins, olives, hard-boiled eggs.

Spinach, dates, Manchego.

Chicken stew, Jack cheese.

Please contact your Runner or merchant directly for available options.