Fish City Grill
$2.49
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Seared Georges Bank Scallops & Applewood Bacon Wrapped Shrimp
Old bay beurre blanc, garlic wilted spinach, mashed potatoes.
Horseradish Crusted Arctic Char
Creole mustard cream, buttermilk mashed potatoes and sugar snap peas.
Serafin's Fish Tacos
Fried tilapia, tangy cabbage, pico de gallo, shredded cheese & ranchero sauce, rolled & grilled with choice of one side. We recommend Cuban black beans & white rice.
Honey Chipotle Shrimp Tacos
Corn tortillas, cilantro, shredded carrots & celery, ranch dressing, avocado with with choice of one side. We recommend Cuban black beans & white rice.
Fish & Chips
Beer battered haddock & fries, served with malt vinegar.
Garlic Caper Grilled Salmon
Cherry tomatoes, lemon, white wine, lemon basil rice, garlic wilted spinach.
Shrimp & Crab Stuffed Flounder
Caper dill beurre blanc, seasonal veggie, lemon basil rice.
Blackened Rainbow Trout
Garlic wilted spinach, lemon basil rice.
Shrimp & Chicken Creamy Pesto Rotini
Artichokes, spinach, cherry tomatoes, nut-free basil pesto cream
Shrimp & Grits
Applewood smoked brown sugar bacon, bell peppers, onions, lemon pepper butter and Parmesan cheese.
Snow Crab & Shrimp Boil
1 lb of crab, 1/2 lb of boiled shrimp, corn & potato.
Crab Cluster
Cluster of snow crab legs.
Andouille Chicken
Served over red beans & rice.
Chimichurri Shrimp Tacos
Avocado cream, pico de gallo, Cheddar Jack cheese and cilantro. Served with Cuban black beans & rice.