Flying Fish
$6.29
Menu
Starters
Alligator Queso and Chips
Queso packed with alligator and pork sausage, spices and topped with pico de gallo. Served with warm tortilla chips.
Crawfish Chowder
Crawfish tails and a mix of vegetables. Seasoned with basil and a Cajun blend.
Seafood Gumbo
Starting with house dark roux, this gumbo features vegetables, andouille sausage, shrimp, and spices. Served with white rice.
Lobster Stew
A cream lobster-based stew with vegetables, topped with langostino lobster meat. Served with a side of toasted bread.
Crispy Calamari
Sliced calamari dredged in season flour and deep fried. Served with Papous sauce and ranch.
Fried Pickles
Pickle slices dredged in seasoned flour, then crispy-fried. Served with Papous sauce and ranch.
Hula Poppers
6 jalapeños stuffed with shrimp and cheese, wrapped in bacon and fried. Served with Papous sauce and ranch.
Chilled Boiled Shrimp
Choose 6 or 12 large shrimp, boiled then served on ice with a side of cocktail sauce and lemon wedges.
Ceviche
Tilapia and shrimp marinated in lime juice, mixed with hot sauce and pico de gallo. Topped with avocado and served with tortilla chips.
Mexican Cocktail
Mexican cocktail sauce with 12 shrimp, shredded iceberg, diced tomatoes, and onion. Topped with avocados, cilantro and lime.
Gator Nuggets
Alligator nuggets breaded and fried. Served with Papous sauce.