Ginger Thai Restaurant

Spring mixed with lettuce, tomato, onion, cucumber and boiled egg with peanut dressing.

Minced beef in tangy spicy lime sauce with cilantro, mint, scallions and ground roasted rice.

Minced chicken in spicy lime sauce with cilantro, mint, scallions and ground roasted rice.

Lettuce with marinated beef tossed in lime vinaigrette.

Seafood mixed with lettuce, onion, cilantro and tomato tossed in Thai lime vinaigrette.

Glass noodle tossed in a spicy lime vinaigrette dressing with onion, cilantro, tomato and peanuts.

Green papaya, garlic, Thai chili, tomato and peanut.

Black pepper in garlic sauce and broccoli.

Black pepper in garlic sauce and broccoli.

Bell pepper, onion, garlic and sweet basil in Thai chili sauce.

Bell pepper, onion, garlic and sweet basil in Thai chili sauce.

With mixed vegetables in Thai sauce.

Served with red curry.

Served with red curry.

Stir fried seafood in brown sauce.

Deep fried tilapia with red curry and coconut milk.

With mixed vegetables and oyster sauce.

With mixed vegetables and oyster sauce.

Curry with coconut milk and mixed vegetables.

Curry with coconut milk, bamboo shoot, bell pepper and basil.

Curry with coconut milk, bamboo shoot, bell pepper and sweet basil.

Curry with coconut milk, potato, onion, carrot, bell pepper and mushroom.

Curry with potato, coconut milk, bell pepper, carrot, peanut and onion.

Red curry served with duck, bamboo shoot, mushroom, baby corn, carrot, bell pepper and basil.

Curry with green bean, bell pepper and Thai chili paste.

Stir fried big flat noodles with chili, garlic, tomato, bell pepper, onion and basil.

Wok tossed spaghetti noodle in Thai spicy & sweet basil sauce with bell pepper, onion and basil.

Stir fried rice noodles with tofu, bean sprout, egg, crushed peanut and lime with Thai tamarind sauce.

Stir fried big flat noodles with broccoli in Thai gravy.

Stir fried thin rice noodles served with crab meat, egg, onion and carrot, stir fried in sweet sauce.

Big flat noodles with chicken, egg and onion.

Fine noodles with egg, carrot, onion and bean sprout.

Crispy egg noodles, baby corn, Napa cabbage, mushroom, onion and snow pea in Thai gravy sauce.

Stir fried big flat noodles with broccoli, egg and soy bean sauce.

Stir fried vermicelli with egg, mushroom, bell pepper, onion and carrot.

Rice noodle soup with bean sprout.

Bell pepper, onion, garlic, Thai chili and sweet basil.

Sliced marinated beef with bell pepper, onion and scallions in vinaigrette sauce.

Battered chicken over sweet and tangy sauce served with steamed broccoli.

Thai shrimp paste and mixed vegetables.

Ginger, onion, mushroom, carrot and bell pepper.

Peanut paste with spinach, bean sprout, carrot and cabbage.

Broccoli, mushroom and carrot.

Cashew nut, mushroom, carrot, onion and bell pepper.

Lemongrass, mushroom, onion and bell pepper.

Broccoli, black pepper and garlic.

Duck and vegetables.

Duck and vegetables.

Chicken, baby corn, snow pea, onion, mushroom, carrot and bell pepper.

Pineapple, snow pea, onion, bell pepper and tomato.

Battered chicken in a sweet and spicy sauce served with steamed broccoli.

Mixed vegetables stir fried in brown garlic sauce.

Thai style fried rice with egg, tomato, onion and scallion.

Thai style fried rice with crabmeat, egg, tomato, onion and scallion.

Stir-fried rice with curry powder served with egg, jalapeño, onion and scallion.

Stir-fried rice with pineapples, cashew nut, egg, tomato, onion and scallion.

Thai style fried rice with basil leaves, egg, tomato, onion and scallion.

Thai style fried rice with sriracha sauce, egg, tomato, onion and scallion.

Deep fried ground chicken with cabbage, carrot, onion, celery, glass noodle served with sweet and sour sauce.

Lettuce, vermicelli rice noodles, shredded carrots and basil served with peanut sauce.

Minced shrimp breaded with scallions topped with cashew nut, served with sweet and sour sauce.

Deep fried chicken wings marinated in sweet and sour sauce.

Deep fried ground shrimp and crab meat spring roll served with sweet and sour sauce.

Deep fried calamari served with sweet and sour sauce.

Marinated and grilled chicken skewers served with peanut and cucumber sauce.

Marinated and grilled tofu skewers served with peanut and cucumber sauce.

Marinated and grilled beef skewers served with peanut and cucumber sauce.

Deep fried ground chicken & peanut, wrapped in spring roll shell, served with sweet and sour sauce.

Stuffed curry chicken, potato and onion, served with sweet and sour sauce.

Mixed herbs and green beans with Thai red curry. Deep fried and served with sweet and sour sauce.

Deep fried corn with herbs, served with sweet sauce.

Dumplings with chicken, shrimp and water chestnut served with sauce.

Filled with ground chicken and shrimp deep fried. Served with sweet and sour sauce.

Deep fried tofu served with sweet and sour sauce.

Wonton filled with crab meat, cream cheese and served with sweet and sour sauce.

Coconut milk, galanga, kar lime leaves, mushroom, lemongrass, tomato and chili paste.

Galanga, kar lime leaves, mushroom, lemongrass, tomato, white onion, cilantro and chili paste.

Spicy soup with mixed seafood, lemongrass, mushroom, onion and chili paste topped with cilantro.

Soup with ground chicken, shrimp and Napa cabbage in wonton wrap.

Mushroom and Napa cabbage.

Mixed seafood with basil, Napa cabbage, bell pepper and coconut milk in red curry.

Marinated chicken fried with Thai herbs topped with crispy fried basil. Served with sweet and spicy sauce.

Deep fried quail served with sweet & sour sauce.

Steamed salmon fillet served with ginger, onion, scallion, carrots and celery over a ginger brown sauce.

Spring mixed with lettuce, tomato, onion, cucumber and boiled egg with peanut dressing.

Minced chicken in tangy spicy lime sauce with cilantro, mint, scallions and ground roasted rice.

Minced beef in tangy spicy lime sauce with cilantro, mint, scallions and ground roasted rice.

Lettuce with marinated beef tossed in lime vinaigrette.

Seafood mixed with lettuce, onion, cilantro and tomato tossed in Thai lime vinaigrette.

Glass noodle tossed in a spicy lime vinaigrette dressing with onion, cilantro, tomato and peanuts.

Green papaya, garlic, Thai chili, tomato and peanut.

Bell pepper, onion, garlic, Thai chili and sweet basil.

Sliced marinated beef with bell pepper, onion and scallions in vinaigrette sauce.

Battered chicken over sweet and tangy sauce served with steamed broccoli.

Thai shrimp paste and mixed vegetables.

Peanut paste with spinach, bean sprout, carrot and cabbage.

Ginger, onion, mushroom, carrot and bell pepper.

Broccoli, mushroom and carrot.

Cashew nut, mushroom, carrot, onion and bell pepper.

Lemongrass, mushroom, onion and bell pepper.

Broccoli, black pepper and garlic.

Duck and vegetables.

Duck and vegetables.

Chicken, baby corn, snow pea, onion, mushroom, carrot and bell pepper.

Pineapple, snow pea, onion, bell pepper and tomato.

Mixed vegetables stir fried in brown garlic sauce.

Battered chicken in a sweet and spicy sauce served with steamed broccoli.

Stir fried big flat noodles with chili, garlic, tomato, bell pepper, onion and sweet basil.

Wok tossed spaghetti noodle in Thai spicy & sweet basil sauce with bell pepper, onion and basil.

Stir fried rice noodles with tofu, bean sprout, egg, crushed peanut and lime with Thai tamarind sauce.

Stir fried big flat noodles with broccoli in Thai gravy.

Stir fried thin rice noodles served with crab meat, egg, onion and carrot, stir fried in sweet sauce.

Big flat noodles with chicken, egg and onion.

Fine noodles with egg, carrot, onion and bean sprout.

Crispy egg noodles, baby corn, Napa cabbage, mushroom, onion and snow pea in Thai gravy sauce.

Stir fried big flat noodles with broccoli, egg and soy bean sauce.

Stir fried vermicelli with egg, mushroom, bell pepper, onion and carrot.

Rice noodle soup with bean sprout.

Curry with coconut milk and mixed vegetables.

Curry with coconut milk, bamboo shoot, bell pepper and sweet basil.

Curry with coconut milk, bamboo shoot, bell pepper and sweet basil.

Curry with coconut milk, potato, onion, carrot, bell pepper and mushroom.

Curry with potato, coconut milk, bell pepper, carrot, peanut and onion.

Red curry served with duck, bamboo shoot, mushroom, baby corn, carrot, bell pepper and basil.

Curry with green bean, bell pepper and Thai chili paste.

Thai style fried rice with egg, tomato, onion and scallion.

Thai style fried rice with crabmeat, egg, tomato, onion and scallion.

Stir-fried rice with curry powder served with egg, jalapeño, onion and scallion.

Stir-fried rice with pineapples, cashew nut, egg, tomato, onion and scallion.

Thai style fried rice with basil leaves, egg, tomato, onion and scallion.

Thai style fried rice with sriracha sauce, egg, tomato, onion and scallion.

Black pepper in garlic sauce and broccoli.

Black pepper in garlic sauce and broccoli.

Bell pepper, onion, garlic and sweet basil in Thai chili sauce.

Bell pepper, onion, garlic and sweet basil in Thai chili sauce.

With mixed vegetables in Thai sauce.

Served with red curry.

Served with red curry.

Stir fried seafood in brown sauce.

Deep fried tilapia with red curry and coconut milk.

With mixed vegetables and oyster sauce.

With mixed vegetables and oyster sauce.