Golden Wok
$6.29
delivery fee
Chef Specialties
Mango Chicken
Chicken breast stir-fried with mango in a tropical sauce.
$17.22
Pacific Sea Harbor
Shrimp, scallops, and fish stir-fried with black mushrooms and Asian vegetables.
$20.05
Malaysian Curry
Spicy. Choice of shrimp, beef, or chicken in a tropical Malaysian curry sauce.
$17.22
Sesame Chicken
Lightly battered chicken, quick-fried, and wok-tossed in Peking sauce with sesame seeds.
$16.51
Chung Bo Steak
Tender steak stir-fried with garlic and green onions.
$21.23
Basil Chicken
Spicy. Chicken, scallions, and basil stir-fried in special spicy sauce.
$17.22
Garlic Black Bean Fish
Spicy. Fish fillets sautéed with green onions in Chef Lau’s spicy garlic black bean sauce.
$18.87
Double Chicken Delight
Spicy. Crispy batter-fried chicken sautéed with vegetables in a hot bean sauce.
$16.51
Steamed Fish
Chunks of fish fillets with ginger and green onions, steamed in a special honey soy sauce.
$18.87
Sai Ling Gai (Lemon Chicken)
Oriental braised chicken topped with special lemon sauce.
$16.51