Goode Company Seafood
$3.49
Menu
NEW CRAWFISH FEATURES
Campechana Crawfish
A refreshing, Mexican-style seafood cocktail made with crawfish tails and a special blend of pico de gallo, fire-roasted Anaheim peppers and diced avocados.

Crawfish Bisque - Bowl
Dark roux based crawfish bisque, with fresh seasoned Louisiana crawfish tail meat. Garnished with green onions and paprika. Served with garlic bread.
Crawfish Bisque - Cup
Dark roux based crawfish bisque, with fresh seasoned Louisiana crawfish tail meat. Garnished with green onions and paprika. Served with garlic bread.
Crawfish Boudin - (3)
Lightly mesquite grilled Goode Company crawfish boudin, stuffed with crawfish, rice, corn, veggies and spices. Garnished with chopped green onions, lemon and parsley. Served with garlic bread (2pcs).

Crawfish Boudin - Single
Lightly mesquite grilled Goode Company crawfish boudin, stuffed with crawfish, rice, corn, veggies and spices. Garnished with chopped green onions, lemon and parsley. Served with garlic bread (1pc).

Crawfish Pie - 1
Fried crawfish hand pie, filled with crawfish, corn and cajun veggie gravy

Crawfish Pies - 3
Fried crawfish hand pies, filled with crawfish, corn and cajun veggie gravy

Fried Crawfish Appetizer
Fresh Louisiana crawfish tail meat, dipped in our seasoned buttermilk wash and breaded in a seasoned flour/corn flour blend and flash fried. Served with cocktail sauce and tartar sauce. Garnished with lemon and parsley.

Crawfish Etouffee
Homemade crawfish roux based gravy, with crawfish tail meat. Served with gumbo rice and garlic bread.

Fried Crawfish Tails PoBoy
Toasted garlic bread, with mayo, lettuce and pico de gallo, topped with fried crawfish tails. Served with french fries, cocktail and tartar sauce.

Mesquite Catfish w/ Crawfish Etouffee
Mesquite Catfish topped with Crawfish Etouffee - 10oz mesquite grilled catfish filet, topped with homemade crawfish etouffee. Served with choice of side, garlic bread and empanada. 

Fried Crawfish Tails Dinner
Dipped in our seasoned buttermilk wash and breaded in a seasoned flour/corn flour blend. Served with your choice of side, tartar sauce, cocktail sauce, empanada and garlic bread.
