Gyu-Kaku Japanese BBQ
$6.29
Gyu-Bowls: Gyu-Kaku Rice Bowls
Sukiyaki Fried Rice with Beef Bowl
Gluten Free. Thin-sliced sukiyaki-marinated beef stir fried with white rice, egg yolk, mushrooms, and sliced onions. Topped with diced red bell peppers, chopped green onions, and sesame seeds.
Umakara Beef Bowl
Gluten Free. Thin-sliced Yakishabu beef marinated in our sweet & spicy Umakara sauce with sliced onions on a bed of white rice and shredded cabbage. Topped with chopped green onions and sesame seeds.
Fried Chicken Karaage Bowl
Japanese fried chicken karaage on a bed of white rice and shredded cabbage. Topped with Japanese chili mayo and chopped green onions.
Chicken Katsu Bowl
A chicken cutlet fried katsu style and a hard-boiled egg with chili mayo served on a bed of shredded cabbage and white rice. Katsu sauce and gyu-kaku dressing included on the side.
Beyond Bibimbap Bowl
Gluten Free. Vegetarian. S100% plant-based beyond beef is marinated in our secret sukiyaki sauce and stir fried with mushrooms, diced red bell peppers, and sliced white onions. Served over rice. Topped with chopped green onions and sesame seeds. Also contains butter and sesame oil. Picture for visualization purposes only. Beyond bibimbap will arrive pre-mixed.
Garlic Fried Rice Bowl
Vegetarian. Garlic fried rice features white rice stir fried with egg yolk, sliced onions, sliced garlic. Seasoned with a combination of shio soy sauce, butter, sesame oil, and black pepper. Topped with chopped green onions and fried garlic chips.