Harvest Chinese Restaurant
$6.29
Menu
All Day Menu Chef's Special
Served with white rice or fried rice and egg roll
1. Happy Family
A combination of mixed meat and vegetables in a wine and soy sauce.
2. General Cho's Spicy Chicken
Spicy. Chunks of chicken deep-fried, then sauteed to a delicate special sauce, broccoli on the side.
3. Hunan Beef
Spicy. Prime slices of beef, seared to retain its natural flavor, then sauteed with an appetizing mixture of baby corn, carrots and Chinese bok choy.
4. Crispy Shrimp
Spicy. Sliced jumbo shrimp, deep-fried, circled with broccoli and topped with a special Hunan sauce.
5. Beef with Scallops
Sliced beef and scallop with Chinese vegetables in a hot display.
6. Four Treasures with Garlic Sauce
Spicy. Prawns, beef, pork, and chicken sauteed with celery, water chestnuts in a spicy garlic sauce.
7. Orange Chicken
Spicy. Chunks of chicken, deep fried then sauteed with orange peels in a sweet spicy sauce and broccoli on the side.
8. Beef with Four Flavors
Spicy. Sliced beef with carrot, bell pepper, green onions, ginger and water chestnuts in a hot and spicy.
9. Pork and Shrimp Hunan Style
Spicy. Shrimp in a chili sauce and shredded pork with vegetables in black bean hot sauce.
10. Dragon and Phoenix
Fresh sliced shrimp and selective chicken breast mixed with mushrooms, snow peas and water chestnuts in a great white sauce.
11. Crispy and Spicy Beef
Spicy. Sliced beef deep fried till crispy, then cooked with sweet spicy sauce.
12. Triple Delight
Sliced chicken, shrimp and fresh scallops mixed with scallions in a brown sauce a very mild taste.
13. Red Rose Scallops
Scallops sauteed with Chinese vegetables in the Chef's Special sauce.
14. Orange Beef
Spicy. Sliced beef deep fried then sauteed with orange peels in a sweet spicy sauce, broccoli on the side.
15. Seafood Combo
King crab meat, jumbo shrimp, fresh scallops sauteed with assorted Chinese vegetables, served on a hot plate forming a ceaming and sizzling display.
16. Shrimp and Scallops with Garlic Sauce
Spicy. Prawn and scallops sauteed with broccoli, water chestnuts, green bell pepper and carrots in a spicy garlic sauce.
17. Volcanic Three
Jalapeño,chicken, shrimp with broccoli, water chestnuts, green bell pepper and carrots in spicy garlic sauce.
18. San Shan Sizzling Rice Plate
Fresh jumbo shrimp with sliced beef, chicken and Chinese vegetables. Served with sizzling rice on a hot display.
19. Kung Pao Combination
Spicy.