Humperdinks Restaurant & Brewpub
$6.29
Beef
Add a Cup of Soup or Chili, Caesar Salad or House Greens Salad ($2.99). Cook style: Rare - red cool center; Medium Rare - red warm center; Medium - pink, very warm center; Medium Well - thin pink ribbon; Well - no pink.
*Add Grilled Shrimp Skewer (5) or Southern fried Shrimp (5) to any menu item just ($7.99).
Humperdinks Special Ribeye Steak
USDA choice 12 oz Ribeye steak is our most flavorful steak with rich marbling. Hand cut in-house from prime rib roast and perfectly flame grilled. If you prefer leaner cut may we suggest our 8 oz top Sirloin.
Top Sirloin Steak
8 oz USDA choice center cut top sirloin. Hungry? Double your steak for just ($9.99) extra.
Tuscan Meatloaf
House-made ground sirloin, veal, Italian sausage, bell peppers, onions, dijon mustard and then oven roasted. Finished on the grill, Kennebec mash potatoes, mushroom demi, tomatoes, onion strings.
Chicken Fried Steak Platter
Chicken Fried Steak Breaded in -House Beef* Cutlets, Deep Fried Golden, House-Made Country Cream Gravy, Kennebec Mashed Potatoes, Texas Toast.
Steak & Garlic Shrimp
USDA Center Cut 8oz Top Sirloin Steak*, flame grilled, Alfredo cream sauce, 19.99 ock shrimp, tomato, basil, parsley, seasonal vegetable medley