Ilario's Italian Cuisine And Catering
$5.49
Menu
Traditional Pasta
Tortellini
Cheese-filled tortellini smothered in your choice of alfredo or vodka sauce and sautéed to perfection.
Baked Lasagna
Layers of pasta, the perfect blend of cheeses, and specially seasoned ground beef topped off with our homemade marinara sauce and mozzarella cheese then baked to perfection.
Chicken Florentine Lasagna
Layers of pasta, grilled chicken, and spinach with onion and garlic smothered in our delicious alfredo sauce and mozzarella cheese. A truly flavorful and rich alternative to our original lasagna.
Vegetarian Lasagna
For those who prefer a protein-free lasagna, this multi-layered pasta offers just the right blend of cheeses, butternut and yellow squash, zucchini, and fresh leeks - all smothered in our own vodka sauce and mozzarella cheese.
Seafood Lasagna
If you like seafood, you'll love layers of lasagna pasta with fresh shrimp, crabmeat, red onions, and red and green peppers - all smothered in your choice of alfredo or vodka sauce and mozzarella cheese.
Fettuccine Alfredo
Fresh fettuccine pasta sautéed with a delicious blend of garlic and our homemade alfredo sauce.
Spaghetti
Spaghetti pasta topped with our homemade marinara sauce. Your choice of regular or multi-grain spaghetti. Add meatballs, meat sauce or Italian sausage for $1.
Manicotti
Manicotti rolls stuffed with ricotta, parmesan, and mozzarella cheeses mixed with our special spices then topped with homemade marinara sauce before baking to perfection.
Gnocchi
Classic Italian potato pasta served with ham, green peas, and fresh mushrooms then topped off with our homemade alfredo, vodka or marinara sauce.
Carbonara
Known as “Charcoal Burner’s Spaghetti," this traditional dish originated in the Appenine mountains of Rome. Our version offers a delicious combination of ham, bacon, fresh mushrooms, white onions, peas, and egg yolks all sautéed in heavy cream with bowtie pasta and llario’s alfredo sauce.
Adult Cheese Ravioli
Looking for something simple? Try our delicious raviolis in either cheese or beef. Served hot and fresh under a blanket of our homemade marinara sauce.
