Italian Garden Restaurant
$2.49
Seafood
Gluten free pasta penne available upon request. Substitute alfredo, pesto or pink sauce for additional charge. All pasta dishes served with garlic rolls
Lobster Ravioli
With pink sauce.
Shrimp Fettuccine Alfredo
Shrimp over fettuccine in an alfredo sauce.
Shrimp Scampi
Sautéed with shrimp in white wine lemon sauce over linguine.
Shrimp Tortellini
Sautéed with shrimp, garlic, butter, and cherry wine in pink sauce.
Shrimp and Crab Ravioli
Spicy. Ravioli stuffed with shrimp and crab in a pink sauce and cherry peppers with 3 additional shrimp.
Seafood Combo
Shrimp, clams, and mussels over linguine with choice of alfredo, marinara or pink sauce.
Linguine with Clams and Broccoli
With red or white sauce.
Spinach Ravioli
Spinach stuffed ravioli, sautéed shrimp in pesto sauce with ziti pasta.
Shrimp Florentine
Sautéed with mushrooms and spinach over fettuccine with pink sauce.
Salmon Piccata
Sautéed with butter and capers in white wine and lemon sauce over spaghetti.
Lobster Tail & Scallops
Sautéed in white wine and lemon butter sauce, over linguine pasta, broccoli, and 3 shrimp.
Salmon & Veggies
Grilled salmon with zucchini, broccoli, green peppers, onions, and mushrooms over spaghetti.
Red Snapper Alfredo
Spicy. With fettuccine alfredo, cherry peppers, and spinach.
Red Snapper Limone
Served in a white wine lemon sauce with cherry tomatoes, broccoli, and zucchini.
Linguine Alla Bella
Calamari, clams, mussels, scallops, and shrimp over linguine with lemon white sauce or red sauce.