Japaneiro's Sushi Bistro & Latin Grill
$6.29
Menu
Nibblers
Dumplings
Steamed shrimp dumplings served with dipping sauce.
Crab Puffs
Crab (kani) and soft cream cheese in tempura shell topped with sweet and mildly spicy sauce and garlic cilantro dipping sauce.
Empanadas
Beef turnovers served with yogurt pico and pickled daikon slaw.
Beef Tataki
Thin Angus beef tenderloin slices seared rare with spicy ponzu, pico and sesame seeds.
Ceviche
White fish ceviche marinated in squeezed citrus, spices and herbs.
Ika Frita
Fried calamari on bed of mixed greens topped with pico and agave rooster sauce.
Salmon Tostadas
Salmon & mushrooms on wonton tostadas topped with pico and nata.
Tequeños
South American pastries filled with queso blanco and served with a traditional dipping sauce.
Yuquitas
South American wedge fries (yuca) served with roasted bell pepper sauce.
Tuna Tataki
Sashimi grade black pepper crusted tuna slices seared rare served with a sake miso paste.
Shrimp Diablo
Shrimp and peppers sautéed in a spicy Sriracha sauce on a bed of sweet potatoes and wonton chips.
Yuzu Hamachi
Yellowtail sashimi in Japanese citrus sauce with thin jalapeño slices and cilantro.
Jalapeño Crab
Jalapeños stuffed with snow crab mix and cream cheese, fried in tempura & topped with spicy sesame sauce.
Black Mamba
Black sesame crusted tuna slices & thin jalapeño slices topped with mamba sauce.
Tajadas
Fried plantain slices with a side of nata cream.
Plantain Chips
Green plantains sliced thin and sprinkled with garlic salt.
Japacado
Tempura avocado with snow crab and spicy tuna with spicy mayo, unagi & rooster sauce, masago and green onions.