Julio's Mexican Grill
$2.49
Seafood
All seafood plates served with rice, charro beans, guacamole, and pico de gallo (except fried fish & shrimp plate)
Shrimp & Vegetable Skillet
Eight gulf shrimp sautéed in garlic butter with broccoli, zucchini, mushrooms, onions, and carrots.
Seafood a La Diabla
Hot and Spicy. Red snapper or Mahi Mahi topped with sautéed crawfish, shrimp, and spicy atomica sauce.
Julio's Fish Plate (8 oz)
Filet of Mahi Mahi or red snapper seasoned and grilled or breaded and fried.
Shrimp Picantes (8)
Hot and Spicy. Grilled Gulf shrimp wrapped in bacon and stuffed with Monterrey Jack cheese and jalapeños, served on a bed of grilled onions.
Seafood Poblano
Red snapper or mahi mahi topped with crawfish, shrimp, sautéed mushrooms, cilantro, and poblano cream sauce.
Seafood Veracruz
Hot and Spicy. Red snapper or Mahi Mahi topped with crawfish, shrimp, sautéed mushrooms, cilantro, and seafood cream sauce.
Julio's Fried Shrimp Plate (8)
Fried shrimp topped with ranchero sauce and melted Monterrey Jack cheese served over a bed of grilled onions.