Kin Thai & Sushi
$6.29
Specialty Rolls
Kin House Roll
Spicy tuna, soft shell crab, avocado, and cucumber topped with tuna, salmon, yellow toil, spicy mayo, eel sauce, and fish eggs.
Tuna Tuna Roll
Spicy tuna, avocado, and jalapeño topped with red tuna, while tuna, sashimi sauce, and green onion.
305 Roll
Tempura shrimp, avocado, and jalapeño topped with spicy salmon, green onions, spicy mayo, eel sauce, and fish eggs.
Tex-Mex Roll
Spicy tuna, cilantro, avocado, and jalapeño topped with tuna, salmon, white tuna, spicy sauce, fish eggs, and green onions.
San Antonio Roll
Tempura shrimp, spicy crab, and cucumber topped with tuna, avocado, spicy mayo, eel sauce, tempura flakes, and habanero fish eggs.
Ceviche Roll
Tuna, crab, avocado, and cucumber topped with avocado, tuna, ceviche, pico de gollo (with jalapeño) and spicy sauce.
Poke Roll
Tuna, salmon, and yellowtail topped with while tuna, spicy poke sauce and green onions.
Volcano Roll
Spicy crab, shrimp, cilantro, and jalapeño topped with baked eel, avocado, fish eggs, and a mix of baked salmon, white fish, crab, green onions and eel sauce.
Tokyo Roll
Spicy crab, tempura shrimp, and avocado topped with tuna, salmon, tobiko fish eggs, spicy mayo, eel sauce.
Red Dragon Roll
Spicy crab, tempura shrimp, avocado, and cucumber topped with spicy tuna, tempura flakes, spicy mayo, eel sauce, and fish eggs.
Black Dragon Roll
Spicy crab, tempura shrimp, avocado, and cucumber topped with baked eel. Tempura flakes, spicy mayo, eel sauce, and fish eggs.
Caterpillar Roll
Baked eel, cream cheese, and cucumber topped with avocado, spicy mayo, eel sauce, and fish eggs.
Dominion Roll
Salmon, avocado, and asparagus topped with red tuna, wrapped in soy bean paper.
Sakura Roll (5)
Tuna, salmon, spicy crab, avocado, asparagus, and cilantro wrapped with fresh cucumber topped with spicy ponzu sauce and salmon roe (ikura). No rice.
Rainbow Roll
Spicy crab, avocado, and cucumber topped with tuna, salmon, shrimp, white fish, and avocado.
Spider Roll (6)
Fried soft shell crab, avocado, and cucumber lopped with spicy mayo, eel sauce, and fish eggs.