Side of Drum Filet (Per Pound)

Drum filet, typically prepared grilled or fried, served with a selection of traditional accompaniments such as rice, beans, and tortillas.

Side of Shrimp (Per Pound)

Shrimp, typically seasoned and prepared to highlight its natural flavors, served by the pound.

Side of Catfish (Per Pound)

Catfish, sold by the pound, is typically prepared in a style that complements its tender texture, often served with traditional Mexican accompaniments.

Side of Tilapia (Per Pound)

Tilapia, typically grilled or fried, often accompanied by traditional Mexican sides such as rice, beans, and a selection of vegetables or salad.

Side of Grilled Shrimp

Grilled shrimp, typically seasoned and served with a blend of onions, tomatoes, and bell peppers.

Side of Grilled Tilapia

Grilled tilapia typically accompanied by a selection of vegetables and served alongside rice.

Side of Grilled Drum Filet

Drum fish filet, typically includes a blend of Mexican spices, served with a side of rice and a selection of vegetables.

Side of Breaded Oysters

Side of Breaded Shrimp

Shrimp coated in breadcrumbs and fried until golden, typically includes a special dipping sauce.

Side of Breaded Drum Filet

Breaded drum filet, typically includes a golden-brown coating and is served with a blend of traditional Mexican spices.

Side of Breaded Tilapia Filet

Breaded tilapia filet, typically accompanied by a selection of sides and condiments. Please contact your Runner or merchant directly for available options.