Las Americas Latin Cuisine
$6.29
Platos Tipicos / Entrée
Patagonia Shrimp Pasta
Fettuccini pasta tossed in famous Patagonia sauce topped with 7 pieces jumbo grilled shrimp.
Pupusas
Stuffed with beans, cheese, chicharron/pork belly. Served with curtido/sauerkraut and salsa roja.
Choho Salmon
Grilled Chilean salmon. Served with rice, sweet potato, topped with mango salsa.
Bisteck Encebollado
Grilled onion marinated skirt steak. Served with casamiento/rice & beans, yuca frita.
Pollo Encebollado
Grilled onion marinated chicken. Served with casamiento/rice & beans, maduro.
Bandeja Paisa
Pork belly, skirt steak, traditional sausage, fried egg, avocado, rice, beans, maduros, arepa.
Albondigas
Handmade Spanish meatballs in tomato sauce. Served over rice.
Churrasco Argentino
Grilled 8 oz. skirt steak with chimichurri sauce. Served with corn and sweet potatoes.
Chilean Sea Bass
Pan broiled sea bass topped with shrimp & colchagua wine sauce. Served with rice.
Camarones Al Mojo De Ajo
Shrimp al mojo de ajo/garlic shrimp. Served with rice and an arepa.
Camarones a La Diabla
Shrimp tossed in spicy habañero ranchera sauce. Served with rice.
Peruvian Lamb Chops (2)
2 pieces bone in lamb chops cooked to order sautéed in carmenere wine served with asparagus and steak fries.
Street Tacos
Choice of steak or shrimp steak tacos. Served with rice and beans.
Arroz Con Pollo
Pan fried bone in chicken served on top a bed of rice with a side of avocado.
Costillitas De Res
Braised beef rib lets served with rice topped with crema y queso with a side of avocado and an arepa.